A meat cutter's job description includes cutting, trimming, and preparing meat for sale; including but not limited to: cutting/trimming meat to prepare for cooking, packaging and labeling products; weighing products;
Requirements:
2+ years experience in the professional meat cutting / butcher shop / deli industry. Must be able to complete a UA and 7 year criminal background check, Must be available for full-time work. Must have the ability to work within and around the freezer space and related equipment.
To apply for this position, click the link below or contact the local office at (458) ###-####