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EHS Manager - OR

  2025-10-20     8th Avenue Food & Provisions     Eugene,OR  
Description:

Our EHS Manager is responsible for the development, implementation and coordination of environmental health and safety programs at the plant and distribution center. Provides expertise in the areas of safety compliance, training, risk management, industrial hygiene, program design and development. Support, implement and maintain food safety, food safety culture, and quality practices as required through SQF. Key Responsibilities. Implement programs and oversee systems to ensure compliance with all applicable federal, state and local ordinances pertaining to environmental, health and safety regulations. Manage and direct teams in the implementation of the company's internal EHS management system. Coordinate overall strategies, budgeting and programs, including personnel safety, regulatory compliance, environmental permitting, environmental sustainability, loss control, regulatory reporting, improvement projects, training and regulatory liaison work. Provide strategic and tactical leader...EHS Manager, EHS, Manager, Workers Compensation, Management, Business Systems, Manufacturing


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