The Kroger Company - 60 Division Avenue - Responsibilities: Perform general product preparation, clean-up and stock work in the Meat department and provide customer service; Cut, grind, slice, prepare, process, trim, tenderize, seal, package, wrap, bag, price, prefabricate, date, label, scale, merchandise, sell, and serve customers; Maintain department temperature logs accurately updated and maintained; Stock and display meat items safely and in accordance with company standards; Check product quality and rotate to keep fresh